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Starbucks Introduces Fall Menu with Early Return of Pumpkin Spice Latte

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Starbucks Pumpkin Spice Latte

Starbucks has officially launched its fall menu earlier than ever, starting today, August 22, 2024. This year’s eagerly awaited introduction includes the iconic Pumpkin Spice Latte (PSL), alongside several new and returning seasonal offerings.

The PSL celebrates its 21st anniversary, maintaining its status as Starbucks’ most popular seasonal beverage. The drink combines espresso with steamed milk and pumpkin flavors, enhanced by cinnamon, nutmeg, and clove. It can be enjoyed hot, iced, or blended, topped with whipped cream and pumpkin pie spices.

In addition to the PSL, Starbucks has introduced a new beverage, the Iced Apple Crisp Nondairy Cream Chai. This drink features spiced chai notes combined with oat milk, topped with nondairy apple crisp cold foam, providing customers with a taste reminiscent of homemade apple pie.

Other noteworthy returning items on the fall menu include the Pumpkin Cream Cold Brew, crafted with Starbucks cold brew and topped with pumpkin cream cold foam, as well as the Iced Pumpkin Cream Chai, which combines chai flavors with pumpkin cold foam.

New additions to the lineup include the Apple Crisp Oatmilk Macchiato and the Iced Caramel Apple Cream Latte. These beverages incorporate apple flavors and spices, catering to the tastes of fall enthusiasts.

For those looking for food items, Starbucks is also bringing back the Pumpkin Cream Cheese Muffin, the Baked Apple Croissant, and introducing the Pumpkin & Pepita Loaf. These treats aim to delight customers with seasonal flavors.

Starbucks is expanding its product offerings beyond its café locations. Starbucks Pumpkin Spice flavored coffees and creamers are already available on grocery store shelves and online. Customers can choose from various options, including Pumpkin Spice Flavored Coffee and Cold Brew Concentrate.

Moreover, Starbucks Reserve locations in Chicago, New York City, and Seattle will debut specialty drinks and fall-themed drinkware, adding to the excitement surrounding the fall season.

With the launch of its fall menu, Starbucks continues to engage its customers, prompting discussions on social media about the return of pumpkin spice beverages. This lively debate reflects the diverse opinions held by customers regarding the timing and popularity of pumpkin spice.

Rachel Adams

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