Keith Lee’s Sushi Review Sparks Health Concerns: FOB Sushi Bar Responds to Viral Worm Claims

Popular TikTok food critic Keith Lee has found himself at the center of a viral controversy after his review of Seattle‘s FOB Sushi Bar raised concerns about his health and the safety of the sushi served at the restaurant.

In his video, which has garnered over 16 million views and 15,000 comments, Lee reviewed the unique buffet-style sushi offered by FOB Sushi Bar. However, the review took a concerning turn when viewers noticed something moving on one of the sashimi pieces Lee was about to eat. Many viewers speculated that the movement could be a worm or parasite, prompting widespread concern for Lee’s health[1].[2].

FOB Sushi Bar has since addressed the controversy through an Instagram post, denying the claims of worms in their sashimi. The restaurant explained that the movement observed in the fish could be due to natural elasticity or the pressure of chopsticks applied to its structure. They assured customers that they follow stringent safety standards and that there are no health concerns associated with their food[1].

The Washington State Department of Health has also weighed in, noting that FOB Sushi Bar was inspected in January and received a Satisfactory rating with no health violations[3].

The incident has sparked a wave of reactions on TikTok, with many creators sharing their own videos and thoughts on the matter. Despite the controversy, FOB Sushi Bar continues to draw crowds, and Lee’s fanbase remains concerned for his well-being[1].