Top Thanksgiving Side Dishes to Elevate Your Holiday Menu

As Thanksgiving approaches, the focus often shifts to the centerpiece of the meal: the turkey. However, side dishes are what truly make the holiday feast memorable. Here are some top and innovative side dishes that you can consider adding to your menu this year.

For those looking for a classic yet flavorful option, Sweet Potatoes with Cranberry Sauce and Crème Fraîche are a great choice. This dish combines the natural sweetness of sweet potatoes with the tangy flavors of cranberry sauce and the richness of crème fraîche, making it a perfect balance of tastes.

If you prefer something lighter and fresher, the Shaved Brussels Sprouts Salad is an excellent option. This salad, often featuring shaved Brussels sprouts, can be enhanced with various ingredients such as nuts, dried cranberries, and a zesty vinaigrette, providing a refreshing contrast to the richer dishes on the table.

For a more comforting and indulgent side, Corn Pudding is a traditional favorite that never goes out of style. This creamy, corn-filled dish is easy to make ahead of time and can be a crowd-pleaser at any Thanksgiving gathering.

For those who want to add a bit of creativity to their menu, Pumpkin Ravioli in Brown Butter is a unique and delicious option. This dish combines the seasonal flavor of pumpkin with the richness of brown butter, offering a sophisticated twist on traditional side dishes.

In addition to these recipes, making dishes ahead of time can significantly reduce the stress of preparing a large meal. Dishes like dinner rolls, cornbread, and even some components of mashed potatoes can be prepared in advance, allowing you to focus on the final touches on Thanksgiving Day).